Parrila Los Pinos - Santa Rosa

It's a good grill and where you eat well. You have to go early and if you can book better. But it is recommended. You have to meet her.

Very rich food, the spectacular roast, exquisite attention and exquisite frozen pots. very affordable prices. The cook pretends to be an experienced and very piola type.

Caro for what they give. The free fork has a very varied entrance. The roast was fine. Children pay the same as adults! It ends up being expensive.

We went to dinner with my partner. It's been a long time. It's changed a lot in every way. The place full of flies. That black thing you see in the picture is a fly in the salad. We sit in the air and we drip. Cow meat was juicy. We got dryer and they brought the picture. Super crude! They didn't have peaches or chinchulines being it's a grill. Fully unbridled... for nothing recommended. The only rich were the fries and the piece of lamb... also lacked kitchen. A punishment a few years ago was one of the best places.

Hello, I eat you that as a place to eat, this good, good food, abundant, good tickets, but eye when you pay, look very well the sender don't give them bills), because surely you will find things that didn't ask, or more than they really asked. Last Saturday, we were a big group, the time to abort, I look at the remittance and I see that they were charging me a stella beer, that we had not asked, they also charged me two soda and a wine of more. When he complained to the boy, I took the remittance to the box, and he came with another new one, with 800 less. I didn't even apologize for the mistake.Eye, it's a shame they're working troublingly, without billing and trying to rip you off.