Arrosseria Chef Amadeo Andorra

Discovered this restaurant by chance, it was a great experience. very warm welcome with many explanations on the dishes. rice recipe in the sche ink was excellent. I highly recommend this restaurant

Bonisima qualitat, attended the client inmillorable i bon preu. gracies per tot

Priced unsorted compared to the rations served. 92e 2 people, for a fish friction and a 2-rained noodle, which I thought was rigid and for which we paid 16e each for a noodle.

Amazing staff and very good value for money. highly recommended.

Great surprise to find an Amadeo Gandia partner in Andorra. I ate first some very delicious grilled tiger-style oysters, a very good cuttlefish figatell, and finally a banda rice. Rice with a good Alicante flavor, both the amount of oil and the perfect point of salt and the texture of the grain at its point. Very attentive service and very nice chef. I will return next year around this time with my ski group, but for dinner. Service: Dine in