Egg Plantation - Santa Clarita

I always enjoy everything we try at this restaurant. My go-to dish is the crepes with bananas, strawberries, cheese, and nuts—it's absolutely delicious! My wife’s favorite is the eggs benedict. While it’s a bit of a journey for us, we feel it’s worth it because it outshines every other place in the valley. However, I do wish we didn’t have to wait in such long lines, especially since I use an oxygen machine. They need to find a way to expand the restaurant, as the lines can get quite lengthy, particularly on weekends. Nevertheless, we truly love it all!

A group of eight of us visited yesterday, and the food—especially the English breakfast, including the black pudding and sausages—was fantastic. They even have options for gluten-free diets! We all left feeling very satisfied and full. The staff were quick, friendly, and incredibly helpful. I'm so glad we discovered this hidden gem of a restaurant, and we will definitely be coming back regularly!

I visited this restaurant yesterday for my birthday with my cousin, and I can't believe I've never been here before—it was incredible! The food was delicious, and the staff was wonderful. I was completely taken aback when they found out it was my birthday and offered me a free meal! The charm of this place truly stands out, and they really know how to treat their customers right. It's clear that this restaurant is a favorite among many, and I will definitely be coming back!

This is the top spot for an omelet or any brunch experience!

Breakfast is my favorite meal of the day! For a delightful treat on my cheat days, I love Eggs Benedict and Chicken Fried Steak. The Eggs Benedict with country potatoes at Egg Plantation are absolutely amazing. My birthday is coming up soon, and I can hardly wait!