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Przekaż informację zwrotnąI'm a realtor out of Riverside County but had a buyer looking for a home in Santa Ana. I googled the closest Vietnamese restaurant in the area and Cay Dua came up. It seemed like a small ordinary restaurant but let me tell you the food is amazing!!! The fresh spring rolls with the fresh sauce was delicious!!! The peanut sauce I didn't try because the fresh sauce was just so Yummy!!! And then came the main entree which was number 14 BBQ shrimp and Pork with Vermicelli noodles which was just amazing. The smell of the food was perfect and once again the server gave me more of that yummy fresh sauce. Overall I would definitely give it a 5 stars review!!! Service was on point with the server always checking on me every 8 10 mins. I will definitely be back when I show properties in that area next week!!!!
Just excellent food. The Vietnamese pancake was incredible. Crispy shell with shrimp and chicken filling. The combining flavors was a mouth pleasing sensation. Spring rolls were perfectly filled and wrapped just right so the rice paper adds to the texture but doesn't dominate the taste of the filling. Observing other tables there were some complex dishes especially in groups sharing food. All looked.satisfying and people eating with happiness on their face. The chef and owner Stephanie came out to greet us and make sure we were happy with the food. It could be seen she puts a lot of care and pride in her cooking. Definitely try this place if you enjoy good cooking and hospitality.
Our go to place for consistently good Vietnamese food and nice service, clean and tidy with plenty of parking.
Always double check the amount they charge you. A couple years back, i went with my family to this restaurant, and they overcharged us back then. This time, i came with my coworkers, and we got overcharged. My friend also told me he got overcharged here as well. This seem to be pattern. Shady business.
One of the best in Orange County, they specialize in mám, which is a hot soup that has a fermented shrimp or fish paste as a sauce base. Other than that, I come here for banh khot and banh xeo. Their banh xeo is honestly the best I've had anywhere and it comes with a huge amount of vegetables, exactly how you would get it in Vietnam. You can't really find that dish anywhere else. Prices are good, and the owners are also really nice when we visit.