Sprzężenie zwrotne
Przekaż informację zwrotnąI recently ate a Carbonara pizza and I think it was one of the worst pizzas I've ever eaten. The bacon (90% fat) was cut into large slices and still had the loop that made it impossible to swallow. The pizza remained very greasy, at the end of the meal it looked like I just fixed a bike.
Nice staff, food came fast, but pizza was one of the worst I've ever eaten. the dough was not bad, it remained quite light and crisp. the problem was seasoning, especially bacon. the loop was not removed and often cut; this led to the discs remaining slender and chewing. I had to lose most of it. I hate waste and I'm sorry my favorite ingredient on pizza was badly treated. in Hindsight I would have taken another pizza, but it is unacceptable that one of the pizzas that should be among the best (and by the way one of the most expensive) is made so bad. I do not feel advised against the place, but I do not recommend taking pizza with bacon, at least until they learn to treat it properly
We found this restaurant by trip advisor while were staying in nearby hotel for an overnight sleep. We were exhausted, so looked for a nice pizza restaurant to grab some good pizza to take away. We were lucky to choose this one. You can sit here in restaurant and order to eat something or you can order pizza (pasta and similar) to take away. When we entered the restaurant on Saturday evening, the place was full of locals waiting for their pizza to be made to take away (they ordered 3 to 8 pizzas). The pizzas are made in front of your eyes in a Wood-fired oven. Pizzas were thick, tasty and crispy. Very very good pizza's for very affordable price. Price range 4-8 EUR for normal (I think about 30cm or more) pizzas.
Ho mangiato un'ottima pizza in compagnia di amici: personale cortese, locale pulito. ...unica pecca solo un po' di attesa...
I ate an excellent pizza in the company of friends: friendly staff, clean place. ... the only mistake is just waiting a little...