Boiadeius Brazilian Steak House

Let me first say that this is not your typical steakhouse, is a steakhouse a la Gaucho; And no, is not your $20 fast food also, but is worth every penny in meat, not in gold. We (woman and our 2 teenagers) went in and were greeted by Gabriel our dedicated participant, sitting immediately and Gabriel explained the restaurant style, and how they serve. The Salat/Oktervs bar was full of choices. The hot bar had an amazing black beans and crushed potatoes. We served ourselves, as it is all you can eat, I have served myself a little everything so that I can try everything and ended with a huge plate (like 12 inches in diameter). And the meat did not even begin.!!! Then the parade of meat began, twelve different cuts, Tomahawk Lam Steak, flank steak, Rock Steak, Filet Mignon, I threw the towel around the eight round. I thought all rounds of meat, Gabriel was right there to go with us about everything and how the previous round went, even the manager thanked us in the end. I eat so much meat that I go for a month to fast for meat, only so that I can recover and go back for another chance of the twelve rounds. I highly recommend it for a romantic dinner, the setting in quite open, but who cares if you are with the love of your life. P.S. do not forget the flan, is delish!! Vegetarians can also eat a great selection and amazing time with your meat friends

I come to this excellent restaurant every few days as I love the special air that exists in this restaurant. The crew is extremely helpful and skillful. The service is impressively efficient. Of course, the food you get is great. I ate there more than once and I was always satisfied. The costs are modest. I recommend this place to everyone.

Very good service! Erica was super nice and accomodating. Great food and delicious sides. Everything we had from their Brazilian style BBQ was impressive and super delicious. It took a long time to be so good here in Marin, but it's finally here.

Overall, we really enjoyed it. Meats were very good and not salty as we have found in other Brazilian steakhouse houses. Service was sporadic. The carvers visiting the tables was not consistent. They need to find that rhythm. Overall, I recommend it.

Really good food, very friendly service, strange decor, too bright for an ambience. Only the problem is that I went with my family and not all of us eat meat or too much, so are the prices per person and it is quite high unless you are a super meat lover and eat a lot of meat, otherwise the value compromise, you can get a huge steak elsewhere for much less. I think in the long term that they will be successful in Marin, they must be the prices according to what people order or eat, so that they can attract more companies or they will be a goal only for special occasions.