Lin's Kitchen - San Francisco

I was cat sitting for my niece in San Francisco and decided to explore the local pubs for dinner. After a few drinks, we decided it was best to order food in instead of eating out in public. We ordered beef and broccoli as well as cod and onions, and both dishes were excellent. It was the best Chinese food I've had in a long time. I would rate the food 5 out of 5.

The food at this restaurant is very expensive, $28 for a lunch special which comes in a small box with limited vegetables and rice. The soup has very little ingredients at the bottom, but is very spicy with lots of black peppers. The tax rate is higher than usual, they also charge for small bags to wrap the soup in, but the top of the container melted. The cashier spends a lot of time chatting with the chef and coughing without wearing a mask while cooking.

The bento box lunch special was so delicious that we ended up sharing, but we regretted not getting our own! Highly recommend trying it.

This place is AWFUL!!!!! Absolutely horrible!! Got friend prawns that tasted like some kind of bad fish...Tasted nothing like shrimp which means they are using OLD oil!! Pork chow main was just thick noddles with nothing else in it...Tasteless and chewy and horrible!! Pot stickers were just BAD..some kind of meat that tasted nothing like pork or pot stickers!! They made the prawns and chow main in 3 minutes...bagged it then it sat there getting cold while it took ten minutes to make frozen pot stickers that I called him on!! The fact that the cook kept eating his lunch and slurping down food that I had to.listen to while he kept running back and fourth to get eat and cook!!STAY AWAY!!!!!! $35.00 worth of **** that my dog wouldn't even eat when I got home!! HORRIBLE!!

The food was freshly made and tasted delicious. I recommend the wonton soup, especially on a cold day. The atmosphere could be more inviting but it's still a cozy place.Food: 5/5