Farina Pizza - San Francisco

Fantastic pizzeria! I love everything on the menu; it’s incredibly creative and delicious. My favorite is the amazing whole wheat arugula pizza with goat cheese.

We had lunch at Farina one sunny day. Coming from Europe we were really keen on getting a slice of that wonderful Italian cuisine. Farina definitely had a thing or two to offer. We were more than satisfied with both our food and our service. Highest of recommendations. P.S. The price may be a little too high for some people, so consult a menu before making reservations.

I prefer this location to the more formal one around the corner. Their pizzas are good, though not the best in the city, but try their pastas! The pappardelle with rabbit sauce is out of this world. Usually easy to find seating.

Best Pizza! Farina Pizza is the perfect spot to unwind after work with a delicious pizza and a glass of wine. The atmosphere is vibrant and artistic, with great interior design that adds to the overall experience.

They use top-quality Italian ingredients, but it’s not just the ingredients that come from Italy; the pizzaiolo hails from Naples and is a fifth-generation pizza maker. This pizza is definitely a knife-and-fork experience—picking up a slice simply isn’t an option.