333 - San Francisco

The most unexpected aspect of this modern bar was not the delicious, unique food or the relaxed atmosphere, but rather the genuine warmth of the staff and patrons. I decided to explore their happy hour offerings and ordered a Manhattan and a Vodka Martini, which were the featured cocktails. I also selected a Flammekueche, a type of flatbread pizza from Alsace—let me double-check that spelling. While the drinks were decent, leaning a bit towards the strong side, they weren't particularly outstanding. However, the food was absolutely delightful. I'm really glad I took the staff's recommendations. Speaking of the staff, they were exceptionally friendly and welcoming, which truly elevated this place above others, thanks to their outstanding hospitality.

Bar 333 is one of my go-to spots for catching up with friends over drinks and cocktails after work. The bartenders are always welcoming, and the small plates and appetizers consistently hit the mark. Some of my favorites include the shrimp cocktail, deviled eggs, and loaded chips. The only thing I wish they offered is blue cheese stuffed olives for my martini, but the pimento stuffed ones are a decent substitute!

The servers are incredibly friendly. Visit during happy hour to get the best value for your money.

Cozy little bar. The food and service were both outstanding!

The atmosphere was beautiful. My partner and I had a fantastic time.