Sally's Fish House - San Diego

Our first time to eat here. Usually have eaten, but decided to celebrate my wife's birthday. She had the seafood paella, and I had the Chilean seabass. Both were amazing, and portion sizes were large. The entrances were $40-60, but the splurge was worth it. Very good wine list. The classic we shared was also thick and tasty. Our waiter was Steve and he was excellent!

Great location and portion size. I started with the octopus appetizer, for the first time I had the full tentacle tips and they were perfectly prepared with a big sauce. Next o moved to the clam chowder soup, large portion for $15 many shells and tasteful base. Swordfish with a roasted cauliflower steak under together with brazed Brussels spruces, all perfectly cooked with an ingenious sauce. I sat outside and service was very attentive and very professional from the server to support employees. Will definitely recommend a return.

Great place for dinner and drinks in downtown San Diego. Waiter was super food was great and Ambiance was really nice of the water. Chilean sea bass, crabcakes and lobster tail were phenomenal

The ambiance is lively and vibrant, a touch loud if you are looking for a quiet romantic dinner. But great for a group meal or dinner party. The service is quick and attentive without being overbearing, also helpful and quick with refills and keeping a good meal pace. I had the pull apart rolls and seafood paella. Rolls were warm and fresh, their whipped butter was unique but good. The paella came out hot and tasted great. The only item in the dish that was not up to par was the andouille sausage, it tasted just a bit off in my opinion. But the rest of the dish was excellent. Overall a great experience. I would recommend and dine again.

Best fish and chips we have ever had! Amazing atmosphere and service. Will definitely be coming back!