La Casa Del Prosciutto Alberti 1906 - Recenzje

Really big ham in the three different cuts (start, half and fine) and, also bread. I'm so happy with speck. kind and friendly waiters.

Always great service and excellent ham, every time they are around I always stop by them. recommended recommended

Last factory of artisan ham of san daniele. very interesting guided tour. lunch with raw ham, speck and salami made by them. only defect, in my opinion, lacks s...

#nomnom

Everything really impeccable: courtesy, kindness, punctuality, quantity and quality. nice and characteristic environment a few steps from the center. very top-q...