La Parrilla de Tony

We went to this restaurant to get the excellent steaks they serve. The Bife de chorizo was great as well as the salads. The service was very friendly and top notch. We went there twice during our short stay in Bariloche. High interest rate

Directly opposite my hotel in Bariloche. Here twice. Both times had strip steak and a bottle of Mendoza red wine. Incomparable. Very recommended..

Regular food, there is the best stakehouse in Bariloche. I recommend paying with Argentine Peso, because with another money it is very expensive.

This is a very good steak house in Bariloche. Prices are very reasonable. The wine selection is large and the location is in a good part of the city. You'll see a big man working the grill. He visits the fire, cuts your meat selection and season it before cooking. I asked for his name, he was Tony, the owner. The staff is very nice and efficient. You won't go wrong. It fills quickly.

We ate there twice during our trip to Bariloche and had food for take out as well and it was delicious every time. Meat is good, service is fast and there’s good attention. We went there with 2 young kids and they have big tables which were perfect. They have a good selection of wine too.