Tacoholics - San Antonio

We had some sirloin and pork campechanos tacos Paleo style (lettuce wrap) with the red and green salsas and everything was so delicious!! definitely will order from here again!

Absolutely delicious food! Definitely the best place to grab a Cali burrito or carne asada fries. Hands down one of our new favorite places!

Best flautas!!!! Chef Jessie representing El Chuco well! Loved the Chicken and Beef Flautas, we ordered. They come Agogadas (drowned) in a green salsa, topped with Queso Asadero,cream, and Queso Fresco. Make sure to grab a side of Cilantro Rice, and Frijolitos Charros, they were both so good. This is a Ghost kitchen where you can order to have your food ready to eat, or to be taken home packed up in a nice To Go kit. Great flavors all around ? ? This El Paso girl is ? I give Tacoholics FIVE yummy faces hands down. ????? Pick up only You can order online or at the kitchen. They have an awesome ordering system set up. ?

Orale! Where to begin.... My wife and I just came back from celebrating our first year of marriage at a hot springs in NM. On our way back, we stopped to visit my Dad in El Paso, where I am from originally, and of course, I hit up Chico 's and Gussie 's and got some good home eats. Now I know that that there is a lot of debate about Chico 's out there, but if you 're not from there, you probably won 't understand why we love it so much. The reason I bring that up is because that is how I found TACOHOLICS!!! I woke up at 1:30 am, probably because I 'm a foodie, and picked up my phone to see what was going on, and my phone must 've been paying attention to where I had been, because it led me to this article in Texas Monthly. The article was from 2015 and it listed the 13 Great Tacos in El Paso. TACOHOLICS was the first on the list! Read the article, clicked on the website and thus my journey began. I didn 't even finish reading about the other 12...??? The pictures don 't do the experience justice. The flautas are one of a kind! ? The carnitas were the perfectly crispy and tender, like the way they 're supposed to be cooked, no salsa necessary. Still piled it on though. The chicken and chorizo tacos... straight ?...and they had the right amount of kick too! These words, honestly don 't do your food justice. Thank you Jesse!!! To all my San Antonio readers, whether you 're a Chucotown native or have never been through EPT.... just place an order and you 'll be glad you did. The best part of this whole experience, has been the personal touch Jesse put on it. He called me the next morning to let me know he got my online order, we spoke about how it happened, the middle of the night and all ?, and delivered what he said he would. I look forward to many more meals from TACOHOLICS, whether online or, which I 'm sure what will happen, dining in. Gracias Jesse!

This restaurant is no longer open it is currently closed. Design over the door says Mexican restaurant coming soon.