La Barcarola - San Andrés

It was our last night on the island and without much expectation so that it had touched us in the previous restaurants and more than the site looked nice and well located, it was a total success. Fresh paste and very good osobucco and parmaggiana sauces. brings us memories of the best Italian restaurants of interior and some of Italy. The generous dishes, we also ask for a taggliata roast beef with parmesan cheese reggiano (truly melting in the mouth, not chewing like in many places).They saved us the ride in what gastronomically concerns.

Excellent food, we ordered a paella and came good, with a beautiful toast lobster. for 54 thousand copies and serves well two people who eat normally. for the most gloomy, you can ask for an entrance, what we did not and we were satisfied. the coconut lemonade is of the gods, impeccable care. I highly recommend it!

We ordered seafood pastas, we had never really eaten so rich pasta dish, very good attention, location and normal prices. super recommendable.

This restaurant together with two others (mahi, mahi and casablanca) make up the same group that I understand is from the hotel Casablanca, so much so that one can choose the dishes from any of the 3 menus. It is located in the Costanera pedestrian, with tables on the sidewalk or on the inside (decorated with hundreds of dishes on the wall.) very good attention, fast service and good food, prices are of medium range to the exchange rate with the Argentine peso. Some sea dishes with gourmet preparation. the drinks at reasonable price to accompany the dishes with a wine bue.

The remain is beautiful, the service is very good and the food is excellent! one of the best places I ate on the island.. There are three restaurants, going to anyone can make request of others.