Taiwan Restaurant - San Andreas

Good portion of foods, taste above average Chinese foods.Food: 4/5

Little family resteraunt. The general tso chicken was delicious! I got fried wontons when I meant to order crab rangoon. The wontons were delicious and you could tell they were made from scratch. I ordered on my lunch break and the food was ready in 5 minutes. The only reason it gets 4 stars instead of 5 was the ammount of pork in the wontons. They were really good but the portion of pork was the smallest I have ever seen. We are talking a pea size portion of pork. Still delish but incredibly small. I will definitely give this place another try.

Absolutely amazing! This, ladies and gentlemen, is what genuine Taiwanese food should taste like! An old couple owns the runs this place pretty much all by themselves. They know everyone around here and have been around here for decades.The food here, 100% amazing! Totally mind blowing soft tofu soup 豆腐脑 only served during weekends and in the morning; probably the only place in the city who makes soft tofu like this fried donut stick is huge … and taste really good. Check out the photos, it’s as thick as my forearm the oyster omelet 蚵仔煎 or 海蛎煎 is amazing，fresh oyster mixed with egg and sweet potato starch and fried lovely red broiled beef soup and noodle 红烧牛肉面 has a specific flavor that I recognize from my childhood. The beef is juicy and tender.For those from the previous reviews who think Taiwanese food should be more spicy or should be sweet, please go to some random American Chinese restaurant vs, trashing this place. I feel personally insulted reading those reviews…

Pork spare ribs were fantastic. Beef noodle soup was solid, meat had great flavor, broth was understated. Potstickers juicy and flavorful, good crisp on bottom with a nice chew to the dough.Food: 5/5

So far I had only one dish from there called Taiwan style spareribs. It was a sweet dish but I thoroughly enjoyed it. The dish can be shared by two person.