Seccarelli Ristorante - San Andreas

Seccarelli is one of those restaurants that you walk into knowing damn well; it’s going to be incredible. The food, especially their pasta dishes, fish and meats, are exquisite. A few of the dishes, including the lobster ravioli, the Ghnocci of Spinach, and the steak are among the best things we’ve eaten all year. Service is top notch as well the staff knows the menu inside and out, and they take excellent care of you. But for all that talk about pasta, it’s good to know this: Secarelli offers so much more from their supreme Italian offerings to their excellent pizza to their charcuteries and cheese trays. To indulge correctly, you have to be willing to pair their food with some outstanding wines and eat whatever satisfies your whims. Chef Mateo Seccarelli and Jocelyn make an excellent team.

We love going to Secarelli every chance we get. Off the beaten path of tourist and perfectly so. The Eggplant Parmesan, clam linguini, lamd raviolis were all amazing. Srevice always excellent!Cannot wait to go back.

The Seccarelli saga continuous offering a refined Italian menu with a Mediterranean accent. Fresh delicate pasta dishes and delicious fresh fish will delight your palate. And don’t forget to try beautiful La Lanterna in Old San Juan.

Pefect night again. The Burrata app was amazing. I also wanted the Salmon tartare but only ordered one so the waiter brought us a sample of the tatare! Outstanding. Beef tenderloin raviolis were divine. Lamb chops amazing. We love everything about it. Wait staff perfection.

Great friendly service, and the food was fantastic. Will be back