Eagle - Salinas

I love coming here! the personal is friendly and I have enough that they know my command. they can always ask what items can be made vegan, as they are very knowledgeable about it. my personal favorite is the vegetable-chowmein (no ei), vegetable-fried rice (no ei), steamed mixed vegetables and the orange tofu.

We arrived 45 minutes before the closing on Christmas. the staff was very friendly. we talked about our experiences in China and they told us about their home cities. they had about 20 meals. we had the spicy lemongrass tofu, mixed vegetables and brown rice. the tofu was excellent and the sweet was good. drinking with tee was our bill under $16. we felt very happy that one of the few restaurants was open so well.

I have eaten with my aunt today, and it was my first time, so I can't talk for her dinner menu. during lunch, you can only order the preset lunch menu. you come with a suppe and a side. none of their suppen are vegetarian or vegan, and from the sides, their only choice as vegetarian or vegan are white or brown rice (no fried rice or chow mine like all others, because they are prefabricated and have an egg) and they make them pay the same price, even if they don't have to get suppe. Anyway, I have one of my only options, stir roasted vegetables and tofu. and I chose brown rice. Although I have explained that I can't have milk or ice, they also brought me an egg roll on my teller (which was not listed on the menu or I would have known it without asking). the tofu was not cooked well. the whole thing was depressing. as I said, I don't know if this place is different to dinner, but I won't find out.

It was refreshing to find a Chinese restaurant that had an extensive vegetarian menu and that had understood the vegetarian also did not mean having seafood or eggs. the personal was very familiar with what they could do and could not make that was vegetarian and the service was very friendly and fast. the food was excellent and the prices where not expensive. my wife and I shared curry vegetarian rice, lemongrass tofu and salt and pepper vegetables. Although the menu of these items was called sharp, they were honestly not really spicy except some small pieces of Jalapeno peppers. parking was on the street in front of the restaurant and we did not need any reservations. we do not eat Chinese food in America because the vegetarian menus are so stale and limited, but that was not.

Good Chinese food. Price is right. Service good they serve for the tip still the best Chinese food in town the best in town.