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Przekaż informację zwrotnąTraditional downtown restaurant with a bar and very friendly wait staff. I was there with a group and we had a prearranged luncheon, consisting of local cold cuts, scrambled eggs with curdled beef blood (quite tasty, actually! , and a main course of local fish varieties. All very good if you keep an open mind toward the local Spanish cuisine. I enjoyed it very much.
Ok food but popular with locals. Known for meats.
Incredible value for daily menu, the amount and quality of food is amazing. The service is the best I experienced this whole year.
Very good tapas and grilled meat. We ate there twice and the tapas were very good and so the different meats were from the open fire grill. Not expensive. We have seen the set menu, which is aimed at tourists, we had a similar menu in another restaurant that was poor. So my advice lies with the tapas and the grilled meat.
Visited here with my partner's family. They were often before when my legal father lived here before many moons. At the first appearance it has the rustic decor that is suitable for these streets. Ordered a salad starter to share what was okay, but felt there was something missing. The most important mixed grill from this world! Taste buds fired on all cylinders. We couldn't finish all meat and the Patatas Fritas who came with were so delicious. Would definitely go back there. Only the disadvantage was a little short, must have had a bad day, but unfortunately the service is always important from my point of view. Finally, for the price we paid, it's worth every penny.