La Tour Maline - Saint-Martin-d'Uriage

Excellent cuisine, the chef works on emulsions. a price of safe quality and very good value

Very nice deal of flavors and a appetizing presentation.

We have lunch in this restaurant on Sunday noon, the place is very pleasant, the shaded terrace is ideal for lunch. The dishes are good and the products of good quality! I recommend the entry of foie gras, a pleasure. For the canette, I would have enjoyed more greed, perhaps roast beets (for example). Overall, lunch was successful! I recommend

Intimity, charm, excellence of dishes adapted to the season. I recommend

A very beautiful and nice surprise in a beautiful green setting, original setting, simple and chic decoration, table of 2 intimate in the tower, friendly and welcoming staff. in the plate: fresh products, nice dressages, nice flavors, delicious sauces, nice cooking of fish and meattrès ttendre). Although not big gourmets but fine gourmets you can note qlq improvements to be made considering the prices for a semi gastro: toast with foie gras would have been appreciated, the entrance to the pear was a little light and lacked peps, 2 extra dauphine apples with the beef fillet would also have been appreciated. a fine, original cuisine, beautiful preparations, beautiful mixtures of flavors but I taste the dishes missed a little more pep's with more pronounced tastes but it is quite personal). this remains a very good address, we will return this time to enjoy the terrace