Intuition - Recenzje

Beautiful discovery this summer with a shaded terrace just exquisite. Cuisine and delicious service. We will return as soon as possible

A good time with dinner seven dishes. Very good and quite hearty dishes. Excellent service An establishment for which travel is worth thanks to the whole team

We chose the menu in four dishes and had only one regret, that of not having chosen seven dishes! All dishes are pretty, original, fine, tasteful, delicate and...

Delicious flavors, a very inventive presentation, a service at the height of this refined table, hurry up!

A kitchen that is worth a visit with a view of the chef and his brigade in the middle of creation. I strongly recommend Bravo.

We are accustomed to this restaurant, which once again delighted us. A kitchen with sophistication and subtlety magnifies excellent products without removing an...

Super experience in this rare quality restaurant, with exceptional service and a really pleasant team. The whole table has been regaled. We'll be back!

All in finesse, the chief again surprised by his talent

Very good restaurant, original dishes and perfectly made. reception and friendly service. reasonable prices. beautiful wine map. only little regret, no choice o...

Excellent reception Very refined dishes Excellent wine I strongly recommend this very rare table in the Channel

The food was exceptional but the service would have been better at McDonalds! The trainee waiting staff and sommelier had little or no idea about the food; and...

We had heard great reviews and booked for a meal at 7.30. We arrived at 7.25 in good time and it was 8.10 by the time our menu arrived and we were asked what we...

We'd previously visited L'intuition in the depths of winter, and loved the fantastic food and service, so decided to revisit in a different season to see what t...

L'intuition is not open very often, so we have struggled to find a time to visit, but finally managed on a quiet saturday night between Christmas and New Year's...

Had per recommendation of my friend, Superintendent of the American cemetery to try out this restaurant for my privileged guests, needless to say it’s exactly t...