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Accueil sympaLe four à pizza est juste magnifiquePizza au morbier il manque un peu de morbierMorbiflette copieuse mais manque aussi un peu de morbier
L'accueil est sympa mais le reste ne suit pas. Pizza au morbier avec un doute qu'il y en avait dedans, des lardons crus,... Bref. Que dire du kir servi à tempér...
Czytaj więcejLes pizzas sont peut-être bonnes mais fuyez l'assiette morteau pommes de terre cancoillotte, dont la présentation est fade et mériterait un brin de salade.
Accueil chaleureux et excellents plats. Une adresse que l'on recommande. La pâte des pizzas et la cuisson au feu de bois rend le produit savoureux. En plus la g...
Czytaj więcejAccueil vraiment charmant par la patronne. Cadre agréable.Nous avons dégusté une très bonne fondue.Nous avons passé une bonne soirée
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Czytaj więcejWe ordered pizza in this restaurant following two unsuccessful attempts at other restaurants. The welcome was very warm and despite quite fine pizzas, we devour...
Czytaj więcejThis is the first time in my life where I notice a compressed pizza dough knowing that it is not home and cooked with wood fire. Not only is it shameful in the...
Czytaj więcejA small traditional pizzeria with a real wood oven, a pizzaiolo that will make you excellent pizzas with good local products and very copyy. A nice team while w...
Czytaj więcejCorrect. The dough is fine at first but finally it is too compact.... Too bad for the first part of a pizza. Then too little tomato sauce that is spreading just...
Czytaj więcejAs much as the welcome was very nice, as many pizzas are dim ... Cardboard paste, garnish much too salty, concentrated base of tomatoes that takes over everythi...
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Czytaj więcejThe worst pizza ever! The pizza dough looks like a pizza dough! raplapla, hard, not cooked. result of the races: sick! So, no fresh food. To escape...
Very good reception with a pleasant and pleasant waitress unfortunately I did not really like pizzas; the dough was hard, the small tomato sauce and the dessert...
Czytaj więcejA simple pizzeria with a real wood oven. a top pizzaiolo that will make you discover pizza with local products. very high-end pizzas and excellent for more affo...
Czytaj więcejPizzas are very good. cooked with wood fire. ratio quality price really great. I really invite you to leave.
It was really not terrible. Pizza too cooked outside and not cooked inside. The beer had no bubbles. Certainly too old.
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