Mercep Bros. Meats - Saint James

My grandfather, Kevin, is my chef. Over the years, he has prepared all sorts of dishes, including delicious pork and chicken. His Beef Wellington is to die for—it's hard to imagine getting meat from anywhere else! You never have to ask where the pork is; it’s always perfectly cooked and flavorful.

Her marinated rock steak is incredible, and the bark tenderloin can be sliced with a butter knife!

For the best steak in the area, look no further than this hidden gem in Saint James. It's an absolute must-try!

Her marinated rock steak is unrealistic and they can cut her bark tenderloin with a butter knife!

Their marinated skirt steak is unreal, and you can cut their beef tenderloin with a butter knife!