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Przekaż informację zwrotnąFirst time I call a vegetal catererer (or should I say vegan) and I was conquered! For the explanation, I appealed to Rosemary catererer after having galered to find a vegetated catererer for my husband (so surveyed) on the occasion of his birthday. After a few e-mail exchanges, Anaïs made me a proposal and it was Edern who took charge of delivering us so that we could treat some thirty unvegeted guests and what a surprise! On paper it looked great but in real it was even better! We have clearly enjoyed ourselves, we have been able to taste dishes and associations of flavors that we could not have thought of The quantity was perfect and at no time the guests were hungry after this buffet. Everyone was unanimous about the gustative quality of the dishes. The portions were generous, tasteful flavours and presentation, a feast for eyes and belly! For those who want to try another kitchen that comes out of the beaten paths and sausages merguez paella couscous, Rosemary catererer is for you! On the menu: Mini sandwich Buckwheat tiles, onion count and mustard pickles Polenta creamy mustard seeds and mushroom pickles Bread butter and crunchy radish Cheese peas Beads with Thai spices etc You discover this wonderful catererer!
Very good restaurant with simple and efficient cuisine with a road concept (all-you-can-eat starter buffet). The room service is top notch, the rest comes quickly and without stress, which gives a good conviviality to the meal.
Restaurant to discover for a very good meal where you can serve your starter and dessert. We find our local artisans there. Remember to make a reservation if you want to eat there.
Very nice discovery, working menu with buffet, main dish, cheese and dessert with a quarter of wine. Excellent home fries Nice home and prices
All inclusive, great value for money