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Przekaż informację zwrotnąDelicious gastronomic restaurant is Saint Germain en Laye, within walking distance from the RER station. I went there the other day for diner, and we had a
We went to dinner with friends for the second time and were surprised by the map composed of 2 entries 2 dishes and 2 desserts with not very explicit names during our first visit in April the map offered more choices, better than being accustomed to this kind of restaurant the dishes are in small amount (not for sauce) otherwise very good service but will not return for these reasons,
Having been enchanted the first time, we went back to the 10th celebration of the family graduates, 2 adults and 5 young people between 18 and 25 years old that we wanted to initiate the chef's kitchen to change the fried tin. We were once again delighted. our young people are rather difficult for some have left nothing on their plate. It was great! Chocolate dessert is a turie. the staff is very pleasant.
Design frame, exposed stone, sober, the place is pleasant but becomes as the customers arrive somewhat noisy. after a surprising mouthing in his composition, one is told on the path of discovery. the entries are delicious, without being overwhelmed. the dishes are good, without originality. We are told to pay for the course of the angeled chief, which we can guess at the reading of the hagiography (see site) that he does not want an ayrault. but arrive the desserts and in particular the sparkling and sparkling chocolate, glazed black sesame: a slaughter. There's no other words. and the appraisal note goes up. Overall, apart from this dessert to fall, your meal will be correct in its design, but with products that must be recognized as superior quality. the service is without real, but friendly soul, except however with regard to the sommelier, competent. This is essential to the price displayed of the bottles, of which we do not doubt the quality, but we remain reserved for the economic insurance it benefits (the quality agrees) especially since the "win to glass" proposal is minimalist and that there is no half bottle certainly less tasteful but surely more affordable.
Beautiful evening for my companion's birthday. the flavors are wonderful and the combination of dishes and wines accompanies the dishes perfectly. the reception is very warm in a contemporary setting. You can go by closing your eyes. the price is certainly important but the rendezvous of flavors is present!