L'Auberge des Iles - Saint-Gédéon

This hotel restaurant is really great. Both the General Tao poutines and beef tarts were delicious. The service was fast and very friendly. Overall, a fantastic place to dine.

We visited this restaurant for dinner and were pleasantly surprised by how delicious the food was. It was fresh, tasty, and reasonably priced. The ambiance was great as well. We thoroughly enjoyed our meal.

Chef Luc serves excellent food. The main course was delicious and the dessert was out of this world. This restaurant is the place to go for a great dining experience.

They calculated us the full price (106$ for a room that was less than a star, bad bed, bed linen, kisses; dirty carpets, broken windows, curtain bars; no telephone, more dangerous to get there; in the middle of the construction and the list continues. they could have warned us and accused us less; they knew we could not go anywhere else because of the high season and the late of our arrival.

Very good cuisine and an exceptional view! courteous service! very good choice of local wines and beers