Folliaza - Saint-Dizier

Very large choice. Friendly and smiling staff. Fan du concept. Buffet at will. Very good value for money.

Restaurant very pleasant and very clean damage that there is not at home I highly recommend.

Let's just go eat this lunch at flliaza. Let's eat very well it was excellent from the entrance to the dessert pizza pasta various go-y the eyes closed in addition we are very welcome with waitress and waitress always smiling and always a nice little joke. Bravo to the whole team you're great go- go-

My son wanted pasta before his triathlon at the lake. Mal took it. If the concept of the restaurant is pleasant (we eat as much as we want for a fixed price) , even if the servers are available and attentive , the proposed food is below everything , fade, insipid , odorless, colorless. Pizzas too cooked, the dough is cardboard, pasta without taste, not cooked enough, industrial desserts and defrosted. In the end, we pay very much for quality more than mediocre. At first sight, nothing is fresh, everything is industrial, from entry to dessert. The junkie still has beautiful days in front of her with this type of establishment!

Lived from this restaurant since its opening, we were delighted by pates and pizzas. Much less on very low-end entries and desserts. Nice to welcome and service. However last night (27/04/2023) we were rather disappointed by the disorganization. The service did not follow, empty pizza and pate dishes having trouble being fed, random table service despite the good will of a waitress, ...... The excuse for the unexpected arrival of a group of customers does not hold because the dishes were already empty before their arrival. We felt the improvisation of service with new unskilled staff compared to what we knew about this restaurant. Thanks for straightening the bar if you don't want to lose your local customers. On occasion we will come back in a few times to see if it is only an accident. Good luck.