L'abri Côtier De La Madrague

Excellent rake molds, charnu and fragrant garlic, pastis cognac. A red tuna steak stuck with Thai rosé as you need. and an excellent octopus for the Basque. good fresh, seasonal products and carefully prepared and served on a beautiful terrace. I did it again.

Very well, wok of gambas and beef, for beaba dessert and gourmet coffee. very good and well served.

We were received by a person of a shocking aggressiveness who refused to sit while we had a reserve. We insisted a little and we left after being insulted. a very unpleasant experience, we obviously didn’t try the dishes, but I can’t imagine a meal that is worth being treated in this way.

“we fight the balls, you go away.” This is what we were told when we arrived at 6 to 8:40 for a resa taken at 8:30. There was an empty table and another one at the check-in, the person who took our reservation was charming and wanted to arrange us but a waitress (owner?) and his son refused to insult us. I don’t know what the quality of the food is, but the welcome is really undestable...

I recommend, between bretagne and singularity of the country there is no hesitation. apart from a very satisfying quality ratio, dishes and wines are excellent. the picturesque and very nice boss. go there!