L'etoile du Mer - Saint-Cyprien

Janine runs the bar and Valerie does the cooking (with her husband as assistant . We've been here four or five times in the last four months and they always remember us (and our dog! and want to have a good chat. If I were a single person new to the area I'd come here once a week for my dose of homeyness. The three course meal on offer each day is 15 euros now (inflation has hit them too , and it's wonderful value for money. You may or may not have a choice between two entrees and two mains or maybe not, depending on the day, but for sure the food is always good, servings are generous and the atmosphere is relaxed and welcoming. Lots of Catalan influence in the food. Different kinds of meatballs are often on offer, but always different and tasty. The desserts are usually a selection of a number of homemade pastries. Very filling. Drinks are really reasonable. Great sangria. This is not fussy haute cuisine, but well made food and both women love what they do.

No menu. You get whatever has been cooked that day. But we had 3 delicious couses and wine for about 12E Friendly service at this small traditional restaurant

Consistent and very reasonable. Really friendly. Excellent food. Looking forward to going back every time I visit St. Cyprien

Janine's lovely bar in St Cyprien is a great place to spend an evening with friends, with quirky décor and a great hostess. It's not actually a restaurant but deserves a visit

We were very welcome and we ate very well. Very friendly, as at home.To recommend.