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Przekaż informację zwrotnąI ordered the potato curry, thought it was easy enough to make vegan. the description said roasted potato, paprika and swash in red coconut curry sauce. When my meal arrived, they didn’t all get out at the same time, what was a bit strange, the “Fritten Potatoes” where are they? what? they were soggy. wouldn’t recommend.
A little disappointing. I asked if the pad thai could be made vegan as it marks vegetarian. the server said yes, but I am not sure what I received was vegan. my appetizer was also served on the same dish as the meat appetizer of my friend. the server was not friendly and did not seem to understand what vegan meant at all. updated by previous review on 2022-03-07
This place was actually my introduction to tofu before I became vegan. you eat is good, diverse options and large portions leave me always with rest. most menus can be made vegan and the roasted tofu has a large texture.
First and last time visiting this restaurant (I got eggplant dish from entree menu). Sadly the food was bad and sauce was too liquidy. Also veery overpriced. I'm a Thai food lover but this business uses msg to an extent you can't taste natural ingredients. They don't pick up their phone either.
The food at this restaurant is fantastic, with excellent service and generous portions. The soup in particular is amazing.
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