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Przekaż informację zwrotnąSuch a lovely experience! This was our second time at the busy Auberge and it didn't disappoint. The food is fresh, local, and fairly priced. We had to wait a good 35 minutes to get a table but it was really worth it. Our waitress was extremely attentive without being intrusive. A must visit that is worth every penny! PG
We are on August 24, it is 15:15and it is 34 degrees, the terrace is empty but here we do not bar until 16h..We get up and as we say in the trade " if I do not serve my client, I serve my competitor "I am passing regularly and I know now or I would not go anymore.
Our one-night stage led us to dinner on site and we don't regret it! the service is smiling and professional in a relaxed atmosphere. Hot foie gras was delicious. The 10-euro breakfast is very hearty with orange juice pressed, pastries and toasted hot.Jolie indoor room, very well placed in front of the tourist office, good reception, do not hesitate to take a meal. Our room was a little small (but with separate W.C.)!and, although very clean, would need a little refreshment!
Products from the region very well cooked wine was also very nice welcome as well as the framework I recommend
We had lunch at the Sombral Inn in June. We were not disappointed. quality regional products. very good value quality price. impeccable service. I strongly recommend this restaurant to people who will pass to Saint cirq lapland.