L'auberge de L'ecureuil

Very good table. Good service. Nice discovery. We had dinner and hot breakfast was perfect. beautiful discovery

Our dinner was excellent: with a little subtlety, the maximum rating I give to some stars (not to all that we visited) would have been reached! my companion literally licked the dicks by tasting his lamb cassolette ris, then the knight ombles and finally the savarine that he could water a cold copy himself. the foie gras of my entrance, escorted by a generously served pacherencil, was more common, but the pigeon was a feast and the cauliflowers of the dessert a real gourmet. Before the candy, we shared a delicious cheese plate and a superb bas-armagnac ended the meal in beauty. with the aperitives and the various wines that accompany the dishes, the addition for barely two amounts to €: a high quality/price rappport quite reasonable, especially since the products worked here are not on all the cards, far from there! Let us add that the service is cordial and diligent, that the chef comes to inquire of the satisfaction of his clients and that the decor of the large dining room is truly charming. In the beautiful days, the terrace is open at the back of the hotel. In short, here is a traditional table in the best sense of the term. we were happy to discover it and we recommend it without hesitation.

Very pleasant meal, very good evening with family. a redo

Very good country table, very good stage, tried.

Very good table, always a pleasure for taste buds!