Auberge Du Porche - Saint-Antoine

Excellent reception, high quality local products, moderate prices. We'll be back with pleasure.

On the leafy menu of calf ris followed by its poultry or chicken with its vegetable gardener. The cheese tray with its Cantal and blue.puis vanilla ice cream and chestnut in the country of chestnut..

Bof, no good or bad. This is a family-made road kitchen. This is the second time I eat there and always bof !!!!!

In a family setting, you can eat a simple meal for a very democratic price. For a modest sum you will have entered, dish, cheese and dessert. The kitchen is simple. And you will share your meal with local workers.

Worker restaurant that serves family-style cuisine but really basic no map, a single menu presented orally and without possibility of changes in a distressing setting.... Facilities are needed at all levels!