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Przekaż informację zwrotnąThe first time here. My daughter and I wanted to eat lunch. I've got the cowboy burger and she's got the Bake Ccheddar choke. Both on a Texas toast and Pommes. You were great. Drinks selection sucked but u to choose bottles or wells. Very clean and spacious
I visited this restaurant for the first time and ordered two cowboy burgers and children's meals. Everything was freshly prepared to order. I had requested a cowboy burger without bacon because I didn't realize they offered turkey bacon. The cashier was new and didn't offer the upgrade initially. As I waited in my car for my food, the chef came out and asked if I wanted turkey bacon on my burger, to which I agreed (bonus points!). When I went to pick up my order, the manager informed me that there had been a mistake with my food order and owed me money. I was impressed by the manager's attention to detail and willingness to rectify the error. The food was delicious and I will definitely be returning. I believe in supporting small businesses.
I eat burgers at least twice a week, and this place easily made one of the best burgers I have had in a while. The service was great, and it was a takeout meal for lunch. The price per person was between $10 and $20. I would give the food and service a rating of 5 out of 5.
Type of meal: Dinner Price range per person: $10–20 Food rating: 5 out of 5 Service rating: 5 out of 5 Atmosphere rating: 5 out of 5 Recommended dishes: Double burger and Onion Rings Parking availability: Plenty of parking Parking options: Free parking lot Overall, this restaurant receives top marks for its delicious food, excellent service, and inviting atmosphere. Don't miss out on trying the Double burger and Onion Rings! Plus, there are plenty of parking spaces available in the free parking lot.
The food at this restaurant was delicious. However, some customers and staff were not wearing masks properly. The staff was respectful, but the fry cook and a young lady who handled the food were not wearing their masks properly, with the fry cook never wearing a mask and the young lady wearing hers below her nose.