Rapoula Do Coa - Sabugal

Com as dificuldades de ter um restaurante na aldeia, acaba por ser uma surpresa agradável, a matéria-prima é sempre boa. simplicidade no serviço, simplicidade em fazer, aconselhamos pratos de grelha, sempre saboroso milkshake frito, sempre sopa deliciosa. as sobremesas caseiras! a solução ideal depois de desfrutar das várias trilhas pedonais em torno da região!

Amazing service provide by the owner and his Son. They are very nice and willing to give the best service to you! If you are nearby come and will not regret

This is a working man's lunch stop, with a father cooking and son serving in the upstairs dining area. The son spoke English, and when we asked for lunch, he asked if we liked beef and spaghetti, because that is what they had prepared that day, no menus, so that was what we had plus a carafe of a sweeter red than we normally had drunk. We shared our repast, which cost 17 euro, and thanked the father and son for the friendly conversation, when his dad brought out the homemade ginjinha, a sweet delicious and potent cherry liquor.