Chaemi-stuba - Saas-Fee

The pizza is the best I've ever eaten, with a crispy base and soft crust. The lining is also top. Unfortunately, the service leaves something to be desired. The pizza came before the main course (spring rolls). When I was done, my colleagues didn't even have the appetizer. I had to wait about 10 minutes while my colleagues waited about 1 hour. Vegetarian options: Spring roll and pizza, probably more.

Today I was able to enjoy a wonderful pizza in the Chämi Stube restaurant. The Neapolitan style pizza was so excellent. At my request, the pizzaiolo Maestro Marco recommended the Marco's Special Pizza, which he had created. This pizza was one of the best pizzas I have had in my life and I have eaten many pizzas. I was unsure at first when I read the review of a certain Boller Bert. What this person writes is a huge cheek, is unwar and damaging to business. One could consider suing this Boller! Back to great food. My wife is Asian and ordered a Szechuan beef. This dish was authentically cooked, quite fresh and very delicate. I can only recommend that. My wife and I highly recommend this restaurant. The prices are very fair and not too high at all. I wish the Chämi-Stube restaurant every success, which they deserve with the excellent food and the very friendly and competent service. What I would never want to treat the Chami-Stuben team to again are such Boller guests! Many thanks to the Chämi-Stuben team and the pizzaiolo Maestro Marco.

Leckeres Essen und tadelloser Service! Service: Dine in

We weren't served at all, a group of 14 people waited for about 20 minutes without drinks and without food, we left, it's a shame

Good service, pizza with all dignity. It tastes like a ready-made pizza, the edge and half of the pizza are still raw. Original Italian and stone oven pizza is advertised. Bottomless impudence!