Antico Forno Di Paola Laura

Excellent focaccia, superlative sweets, not to miss the low panettone with chocolate drops and pizza!

All great....ve I recommend it!!! from bread to focaccia, to desserts...splendidi. Friendly and friendly staff and excellent quality products. Pizza is also very good!! !

Finally we rediscover the flavors of once with great bread, focacce and pizzas really tasty, a bread that remains soft and tasty even the day after the purchase, fantastic cakes and cookies from screaming, and as if all this is not enough, they are really courteous and nice! I highly recommend it to everyone! The old oven is not wrong!

Absolutely delicious we had the chance to be just a step away from this bakery we went there every day without exception because the focaccia is a delight all the products offered by this bakery were excellent the ligurian fccacia (before having compared to the surroundings c is the best) the turn to the blettes the mum deadadelle cheese all was succulent the owners are extremely nice we had each day warm welcome

Peace and good to all! I recommend to all the Antico Forno di Paola Laura and Alessia in the ancient village of Rossiglione Superiore! Flavors of other times, excellent products (sweet and salty, sympathy and family atmosphere!! I often go, I pass for a greeting before or after Mass and it is a great way to start the day! As a fan of the Genoese focaccia (in extra virgin olive oil I can tell you that you will be delighted by the classic focaccia and the long/stirata that the oven bakes daily! Don't miss the oven of Paola Laura (excellent kicker of the Società Il Borgo! and Alessia! If you are on the Highway exit at the Ovada or Masone exit and make this mandatory stop! Don Andrea