Ajoarriero - Rosario

Recommended gourmet food. It's a great place to have a meal different. I'm also a celiac so they prepare all the dishes GF. They made all food option GF. The service was also amazing.

A very nice evening at dinner. The Buñuelo was fresh and tasty, but the Empeadas Carne was better. The mains of Bife and churrasquito were delicious followed by peach and apple dessert very refreshing with a hint of mint. Had an Amuse Bouche of a Cerviche and a Sorbet. Clean and tasty both palate. That was well done and presented.

Far the best restaurant in rosary! I went with my boyfriend, my sister and her boyfriend. We ate 3 tickets, the filler, the loin wrapped in panceta and the meat baked with potatoes. all exquisite and very well presented! the attention was very good and warm. we will definitely come back!

From homemade bread to the exquisite variety of desserts, there is no room to unequivocal. the quality of the raw material together with the sapiencia in the combination of flavors make this place a jewel of the Rosarina gastronomy. a mot visir obligated.

As a traditional place in the area of pichincha, where the most attended segment of the public is that which requires simple dishes, beers and tapas, is this combination of warm place, high kitchen, original by its reference to the Argentine, and the taste of the kitchen made by own owners. the atmosphere and the dimension of the local, make an intimate, modern and quiet place. faithful exponent of the very high quality kitchen made by young people.