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Przekaż informację zwrotnąThe attention of the cool and fast waiters, which was not so fast was the kitchen, more than 40 minutes for some American potatoes and a shared burger. almonds were very good.
The best burgers in the city and the best, if not the best, in the province.It is my assessment of this place. I tried the delirium a long time ago (smoky) and was very good. This time we tested the American and the one they'll take to the best spider burger contest, the mesh. We got the American one more. The baker juanito bread. meats to the point you want. well loaded with salsa and accessories. burgers that you're full of, no dwarf stuff. In addition, they put cut fries not in the traditional way.To the port, to the sunny. A must-try in every rule. We'll be safe.
Italian style with good products. everything was spectacular with the tastes well marked, something that is not always given in restaurants of this type. The pizza dough was amazing and the pasta filled with outstanding pear. for putting some but, American potatoes are pre-frozen, the only dish that was not on the level.
Good tapas and reactions, imported beer and quality food. Pleasant atmosphere, highly recommended. New menu and live music.
The quality of the tapas and the wine in the glass could be improved...
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