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Przekaż informację zwrotnąThere is no other word, even the fresh up pizzas of leclerc are much better, pizzas that make almost the montier of what is found everywhere else, with three tips of ham and two mushrooms that fight in duel, the paste is hard, the price it is not of moitier, this establishment should be converted into masonry, a parpaing would be better to eat!ps: as apparently this establishment is two copies
To have been there a few months ago, what a disappointment for this return. Indeed, the contents of the plates have reduced by half, the service really leaves to be desired. fortunately a charming young man is looking after us, but we are truly disappointed by the lack of quality of the dishes, as well as by smokers who don't bother to get their cigarettes in full meals. a lot to let go and what a mess for this restaurant that was a few years ago an institution. an establishment that is lost over time. When you ask for a dish on the ah menu strangely there is no more one knows why. a few evenings are given at the end of the week, which could be very attractive but the lack of world is felt because very little information is broadcast. Too bad.
Welcome as soon as arrival. placed on the terrace, quick and well-advised order on the different dishes without being oriented to the most expensive dishes. apart from the gambas that are rather big red shrimp, it's perfect, maybe a little expensive but it's really good. a plus the large parking right in front of the restaurant that allows to park even large motorhome.
Came to a karaoke evening with the host that we loved, surprised to see very few people about twenty, but it was not worse because much sung, on the other hand the dishes lost their quality, we would have known better, and to crown everything, we who do not like cigarettes, eating dessert we were entitled to a smoker nearby
Very warm place: after being welcomed by a very smiling waitress, we had the right to a tasteful and generous cuisine. Thank you!