Erio's Pizza E Dolcezze Per Tutti

Sincerely the best pizza eaten for many years at this part. the ingredients are the top and the super paste. reviews on rusty boards (when it is obvious that they are put there on purpose because second hand) make me want to put an end to the mass.

At dinner with some friends and relatives, we met this new pizzeria, a few steps from the bass. innovative and large premises, many people but well distanced. It was Monday night, first day of the super green pass, but there were a lot of customers. good pizzas, arrived in fast times, even neat with variation of the original distinct base. courtesy and efficiency in the waiter. only strange thing: beers not available at the plug from 0.20l , only 0,40l . normal account and free liquorice will return

Very high prices, this yes, but the pizzas are phenomenal

Very good pizza with excellent ingredients, exceptional desserts. Service sometimes fast. Price correct to the quality of the products. Always full room (I suggest to book) despite the low reviews. By the way, but how do you put a low vote because the price is high? It's the only thing you know before you go in... If anything, if it's high, don't go in, go elsewhere. Put low grade for the quality of dishes or service. At least, I see it that way.

The inventor of the toothpaste is considered Scribonius Largus, a Roman doctor who, in the first century AD, developed a mixture dedicated to oral hygiene: vinegar and salt (as disinfectants), honey, and small glass chips as abrasive components (i.e. rough, to remove from the teeth the... more stubborn dirt