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Przekaż informację zwrotnąThe eating was good, but there is definitely place for improvement, we had the rib tower for 2 and while the ribs were tender and juicy, they lacked that real bbq bark and taste if they were cooked in a smoker or in a hot of a to create this rib bark, they would be amazing. customer service receives 5 stars, the young lady who served us, was very friendly and helpful I wish I had got her name and had the opportunity to thank her. a great place to eat
Ordering was made extremely difficult by inexperienced staff, burger was raw, sprite was soda water, had to ask for plates to be cleared before they walked away so there was room for dessert and a long wait. Save your money for hogs breath. Service: Dine in Meal type: Lunch Price per person: $40–60
The dining experience and service were disappointing. It's pointless to have junior staff if there is no responsible leader overseeing them; the manager seemed more interested in video chatting in a corner than in the restaurant's operations. The patty was poorly prepared, lacking juiciness and instead being watery, as if it were precooked, frozen, and reheated in a microwave. The bacon was raw and cold. Additionally, the chips were fried in canola oil. I had higher expectations, and there’s a long way to go just to reach an average standard.
Service: dine in meal type: lunch price per person: $20–40
Rump not properly cooked service: dine in meal type: lunch price per person: $20–40 eat: 3 service: 1 atmosphere: 5.
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