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Przekaż informację zwrotnąA wonderful T steak from 55€/kg. Too bad do not show the cut and weight before cooking. Anyway it was great, cooking Blood... obvious. Baked potatoes absolutely to avoid ... were warmed to microwave probably, Fast Service And kind Greetings
Unclassified. First insipid pumpkin dumplings with non-good cheese cream), meat full of fat, English soup too soaked with liquor. 200 euros for 4 first 1 Fiorentina from 1,5kg 1 cut 2 sorbets 1 English wine 1,5 l red of the house). But the worst thing about service:disorganized, distracted, at some point we asked for the ashtray and they answered us” if you go as well to take the”, indicating a service counter. Nn remembered that this place so renowned for meat was also pizzeria, but was changed management?
We have been several times in this place and you can not say anything negative, nice local, spacious and clean, great service, fast and with always smiling waiters, pizza say good is say little, I love the very well-cooked balsamic vinegar fillet and manage to do that however it melts in the mouth. All excellent. Prices in standard. Recommended!
I booked this place with friends and I have to say I was very impressed. Very nice local, with a nice outdoors (according to me suitable for weddings or even for other ceremonies) and also very spacious inside. We ordered a mixed meat appetizer with a basket of pigs, very good all and quality with pigs made at the moment. Second we took a Florentine of Chianina meat, split in half me and my fiancé. You need it on a cutting board on refractory stone so that it stays warm, really good. For those who do not eat meat, there is also the possibility to order pizza. Super recommended
I organized a party for my business (140 people) and, flying over many aspects, I really found the maleducation of all the staff.
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