Taqueria Mi Lindo Apatzingan

The food is delicious. I got the tripas tacos and shrimp cocktail and super nachos. Every thing tasted fresh and well seasoned. Great selection of salsas. Got there just before closing. Staff was kind and didnt rush us out. I will go go back again.

I tried the chicken taco, marinated pigs taco with pineapple, and the steak taco. All were amazing in taste and quality. Steak was slightly overcooked, but it was in vain because everything is so good. The salsa is very sharp, but I couldn't stop eating the chips. My friend has the ground beef Chimichanga and says it's the best he ever had. Go here if you don't. Beautiful place while we through

No matter how close I get to the closure, my service and the quality of the food is always on site! The kitchen prepares your order fresh, It feels and tastes as if I eat at Grandma! Every time. I've never had an uncertain plate. I've never been hungry or felt like I paid a lot and got a little back. The Burritos are as big as the plates and filled hearty. Creamy tasty beans, the meats are always juicy and tasty and the house salsa together with their fresh guacamole never disappointed!

Definitely a hole in the wall, small with limited seat. Salsa Bar was empty, but was a Sunday afternoon. The food tasted very fresh, rice and beans were excellent. Definitely a place to try the outside is ugly and the inside wasn't frills. But the food is worth it.

This bowl absolutely delicious is a must! Molcajete or in other words Delicious! Beef, chicken, shrimp, chorizo, cheese and more oh my!