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Przekaż informację zwrotnąPalazzo Cerella is a very unique location, in the heart of Valmarecchia, one of the most hidden and suggestive places in Italy. The food preparation gets closer to a craftsman art than standard cuisine. Everything is local, the wheat, the water, the meat, vegetables and cheeses. A unique mix between Sardinia and Emilia Romagna cuisine combined with the best people to welcome you and explain all about the food processes, the location and history of this amazing Agriturismo. For the quality you get, the price is low beyond expectations. Make sure you ask about the beautiful palazzo from 1480 and get a taste of Mirto di Sardegna!
Go there if you re anyware near (san marino, rimini). exquisite and genuine cuisine based on exclusivelly local self made products. The family running this place deserves an award for keeping alive tradition and quality of food and accomodation. The view to the San Leo and towards San Marino are breathtaking.
We stayed and dined in this property with a tippest coupon. away from an idea of hospitality and tourism the room in which we slept had a pre-Columbian decor but above all did not provide enough lighting or in the room at least in the bathroom, where it was difficult also to find the necessary so much was dark. reported the problem, the answer was a myelous smile without solution. I would suggest spending at least one night outside the house in another facility to learn how people host. I'm really good with appetizers. meat in particular and genuine bread. the first I would avoid them according to: the pharaoh of the very strong smell and the boiled pig that roast it. but the least we liked was the way to put too much on the edge of credibility. during the evening we heard at all tables, including ours, of having thought a special menu. and then notice with amazement of all the entertainers we were all eating the same things. read the reviews then we found that almost always the menu was the same. I would have preferred a spontaneous transparency instead of so many useless ceremonies that do nothing but raise the expectation. beautiful panorama but it was enough once.
I stayed one night in this farm with my wife. very large room, clean, with bathroom and spectacular view. we had dinner on site with dishes produced by ourselves. dry cheeses, wine. sasha the local boy who manages the farm and very kind, hospitable and can propose the dishes that cook with fresh produce. prices are more than convenient. I'll be right back.
Place with a wonderful view, the food is fantastic at the level of quality of raw materials and also of culinary art and very sweet staff. It looks like he's known them all his life! always available. the important thing is to make the customer feel good! really recommended. three days and two nights really very pleasant. Thank you so much again! (No, I wasn't paid for this review. They deserve everything!