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Przekaż informację zwrotnąI highly recommend trying the al pastor Nachos with meat at this restaurant. They come with pickled jalapeños and veggies and are absolutely delicious. The tacos are also worth trying, especially since they use a corn soft tortilla, making them a great gluten-free option.
The food had a good flavor, but everything was cold and two items were missing.
These tacos were just okay. The tortillas were good, and the carnitas was decent. There was a generous amount of guacamole on top (not just avocado salsa), but it was a bit overwhelming.
I believe this restaurant serves some of the best Mexican food in the area, which already has a wide variety of Mexican eateries. Despite its deli-like appearance, the kitchen here consistently delivers delicious dishes.
The Mexican food at this restaurant is not authentic and has been consistently terrible all year.
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