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Przekaż informację zwrotnąWent with the family to celebrate Father's Day. We decided to have dim sum instead if the regular lunch menu and were happy with our decision. The dim sum menu is large and have an excellent selections of steamed dumplings and an assortment of fried stuff. Items were fresh as they were ordered instead of picking your choice from carts going around with cold stuff. Items were tasty and reasonably priced. The restaurant is clean and service was very good and prompt. Will be back to try their dinner menu.
As per tradition we went for Chinese food on Xmas. Found this place on TripAdvisor. Food was plentiful , service was great. Hot and sour soup was disappointing. Crispy beef , mapo tofu , kung pao, pad Thai were all great. If you plan on visiting with more than 4 people , make a reservation.
Heard some good things about the seafood here so I went to check it out. The menu was extremely limited for solo diners. I settled on fish fillets with snow peas and celery. Service was somewhat indifferent, the food, mediocre! The restaurant actually specializes in giant size Alaskan crabs and lobsters. Choosing to dine here was a mistake on my part!
Awesome taste experience with cantonese cook for seafood. we have chosed a king crab with six way cooked. Impressed. you would find either of them light taste or deep fried. ah....don't forget the dessert after 9pm, they served.
I was disappointed by the food quality and the service of this restaurant. First, we ordered a pan fried turnip cake. Surprisingly, it had a sour taste which was not supposed to have, then you knew something wrong with the cake. I then informed the waitress in a nice way to check all the turnip cakes in the kitchen. The waitress simply replied with "oh I will exchange you another one" in an emotionless face. Most of the time, the workers there were not friendly and helpful at all. The other dim sum that we ordered were acceptable though. Overall the food was ok but the service was not up to the standard at all.