Hong Kong Flavor - Richmond

Another great breakfast spot in Hong Kong! They have an amazing variety of dishes and a calm, spacious atmosphere. In the photo, you can see the satay beef, Hong Kong-style breakfast, Ovaltine, yin yang (a blend of coffee and milk tea), and the incredibly delicious French toast!

This lively restaurant in Hong Kong provides an impressive array of dishes beyond just local cuisine. Their menu showcases a variety of flavors from different cultures, including Russian, Malaysian, and Italian. I strongly recommend trying their seafood pineapple fried rice—it's a definite 5 out of 5!

Nestled in a corner of an older strip mall, this restaurant can be easily overlooked. As a local resident, I just recently stumbled upon it. Although it may be hard to find, once you step inside, you'll be greeted by a surprisingly spacious and immaculate environment. The service is typical of a no-frills Hong Kong diner—efficient and speedy—and my food arrived quickly and piping hot. Food: 4/5.

I went this morning and ordered the chicken steak with a waffle. The portion of chicken was generous, but the waffle was small, cold, and quite hard. My friends tried the noodles, dumplings, and fish. The fish was decent, but very thinly sliced. The dumplings were tasty. Overall, I would rate the food as 3 out of 5.

The milk tea is just okay—sometimes it's too strong in tea flavor, and other times there's too much milk. The taste fluctuates more than my mother's mood! Most dishes are decent, but I would advise against the congee; it’s more watery than the drinks I used to have at clubs. For takeout, I would rate them 1 or 2 stars, while dining in deserves around 3 stars.