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Przekaż informację zwrotnąFour of us arrived at the restaurant with big appetites. Our table was not quite ready, so we ordered cocktails from Paul. It was a perfect beginning to the evening. Paul is an excellent bartender who can handle a busy bar with ease. We were then seated by Jennifer, who is part of the husband and wife team behind Kitchen House, South Kitchen, and Chicken House. After hearing enticing descriptions of the specials and popular menu items, we ordered a variety of dishes, all of which were beautifully presented. In conclusion, all four of us thoroughly enjoyed every bite of our meals. The service was exceptional. Trust me and make a trip to this restaurant.
This restaurant is a hidden treasure! The staff is fantastic and very attentive. Our favorite dishes are the Crispy Chicken Thighs and the Shrimp Angel Hair Pasta. If you're a chocolate lover, you absolutely have to try the flourless chocolate cake. It's definitely the best I've ever tasted!
The food is excellent, with great service to match. The ambiance and decor leave something to be desired, but the delicious food more than makes up for it.
Service: 5 Meal type: Dinner Price per person: $20-30 Food: 5 Atmosphere: 5
The restaurant was somewhat noisy, and the food was fairly average considering the price. The service was good. Overall, it was a decent dining experience for dinner, with a price range of $50-100 per person. The food was rated a 3, service a 5, and the atmosphere a 4.