Zarezerwuj teraz
Sprzężenie zwrotne
Przekaż informację zwrotnąI found eating at arario hit or miss. I loved the fried early roll soou very much, they were delicious. on the other side was the japchae so bland and tasted just like the mock burgerfleisch with which it was cooked. also was too expensive for this low quality.
Clearly labeled vegan japchae on the menu that they can add tofu. it was lovely. although the added rice with the noodles appears superfluous and I did not eat it. we had a mixed group, and they brought some small bites on the table of black bran, spread and gurke, and they instructed me that the cheek had a garnel base. they had also marked potsticker than vegan, but I did not try it this time. but also the edamane was called kist vegetarier
It is nice to have a upscale and modern restaurant for their nutrition. I have the dinge on the menu vegan chef challenge and on their regular menu (a suppe can be made vegan.) the bibimbap is a popular publikum with anyone I go with and the vegan bibimbap is not taking off. also the vegan pot stickers are delicious! When I last went, I was a little family dinner for my sisters 21st birthday. the owner was very generous with our drinks and even showed a party trick! updated by the previous review on 2020-02-25
I went here for the first time expected that a few options based on their online menu, but after asking my server, I was informed that they made almost everything vegan and delivered their own vegan recommendation that was delicious. Will definitely return!
We came to a birthday party on a Friday night without reservation and had a great time, the service was great and the food was super fresh and delicious. The Bibimbap had tasteful veggies and the beyond Burger Umami balanced with it super good. The small side dishes of vegetables that came for the table were a great addition. I had a cocktail, the Casey Mule, and it was great. My omni friends all enjoyed their dishes and drinks