La Mirlitantouille La Godinette

Always a good sign when you see locals and the restaurant was full on a Tuesday night. Very good, friendly service, delicious food and great wine. Come back!

A warm place where you will be perfectly welcomed. The staff and the boss are at the top and a wonderful kindness! The dishes are excellent and are discoveries. We were conquered by this place, people and meals. Nb: very friendly place, but will not be appropriate if you are looking for a quiet place without noise for a pro or romantic meal.

Very warm welcome. We hadn't booked this Christmas Eve and we were made a little place at the bar with extreme kindness. This place breathes good mood. The atmosphere between employees and those responsible is great. The kitchen is excellent and goes to the essentials. Nice cellar. Bravo to the whole team.

Very friendly restaurant with traditional French cuisine (from old) revisited absolutely delicious. Very pleasant, friendly staff. Very valuable service. Young atmosphere and unfortunately noisy for who comes in order to discuss. The address is actually the meeting of two buildings that had to be bars, not a doorstep. Think about booking before.

Two years ago we came to eat at this place and decided to try again as it was cute, people are super nice., food was great at a good price point. We were not disappointed. We arrived right before eight on a Tuesday evening without reservation and were lucky to get a table for two, as the place was almost completely booked. A bottle of red wine was recommended to us what was really good. The main part of the restaurant is very small with an open kitchen. A separate larger room was closed for the night. As a starter, we ordered both local oysters who were great. On the menu they had a Côte de boeuf for two at 25 EUR per person. When I asked how big the piece of meat was, the cook said 1.2 kg and then with a big smile, took a kitchen scale to confirm. My wife wanted something else, so I just ordered the double order for me. The meat, sauce, etc. were excellent and cooked for perfection. Meat was so good that I stopped what was left on the bone.